Author: Kimberly Graziano
Give me crepes to cook, steaks to sear and large parties to seat. But tweet? Tweet what? Whether you are a Restaurateur, Chef, Pastry Chef, Sommelier or Front of the House Restaurant Manager, twitter presents a valuable opportunity to connect and engage with your fans […]
I enjoyed joining a wonderful wine webinar today. “Marketing Wine by the Glass to Women” was presented by Deborah Brenner of Women of the Vine, Marian Jansen op de Haar of Vines 57, Carin Oliver of Angelsmith and Jayne Portnoy of Napa Technology. My top three takeaways […]
It’s Spring Farmers’ Market time! These 75 recipes on my “Spring | Farm | Recipes” pinterest board are sure to inspire fresh-from-the-farm cooking this spring.